Frozen ready meals

Our frozen ready meals are as delicious as homemade, and ready to serve in minutes. Enjoy simple, flavorful recipes for a healthy and balanced diet.

A line of specialities inspired by the tradition of Italian cuisine, made with selected ingredients, easily portionable and ready to cook. Delicate soups, appetising veggie burgers and finger foods, delicious main courses and side dishes. Bring the flavours of Asiago Food to the table every day!

All Veggie burgers and fries Breaded and Battered Vegan Vegetarian Porcini mushrooms Second courses and side dishes First dishes

All

Cream of Mushroom Soup with Porcini 600 g

Cream of Artichoke Soup 600 g

Cream of Vegetable Soup 600 g

Cream of Cannellini Bean Soup 600 g

Cream of Asparagus Soup 600 g

Mushroom Soup with Porcini 600 g

Legume and Grain Soup 600 g

Black Kale, Chickpea and Cannellini Bean Soup 600 g

Pasta & Beans 600 g

Chickpeas 300 g

Lentils 300 g

Soy & Mushroom Veggie Burger with Porcini 150 g

Chickpea, Vegetables & Curry Veggie Burger 150 g

Chickpea, Spinach & Oats Veggie Burger 150 g

Broad Bean, Broccoli & Buckwheat Veggie Burger 150 g

Emmer Wheat, Pepper & Quinoa Veggie Burger 150 g

Eggplant, Tomato & Oregano Veggie Burger 150 g

Broad Bean, Quinoa & Turmeric Veggie Burger 150 g

Broad Bean, Black Bean & Broccoli Veggie Burger 150 g

Lentil, Red Beet, Quinoa & Hemp Seeds Veggie Burger 150 g

Kale & Quinoa Veggie Burger 150 g

Chickpea & Spinach Cutlet with Oats 200 g

Chickpea & Cauliflower Veggie Fries 200 g

Chickpea & Broccoli Veggie Fries 200 g

Chickpea & Eggplant Veggie Fries 200 g

Sautéed mixed mushrooms 300 g

Polenta and Mushrooms with Parmigiano Reggiano 300 g

Mushroom Crêpe Lasagna, with Porcini 300 g

Artichoke Crêpe Lasagna 300 g

Radicchio Crêpe Lasagna 300 g

Mushrooms and Potatoes with Porcini 450 g

Artichokes and Potatoes 450 g

Chicken and Potatoes 450 g

Mediterranean chicken 450 g

Battered Zucchini Flowers 1 kg

‘Granfritto’ Battered Mixed Vegetables 1 kg

Battered Porcini Mushroom Slices 1 kg

‘Granfritto’ Battered Mixed Vegetables 450 g

Battered Porcini Mushroom Slices 250 g

Tris di verdure pastellate 1 kg

Breaded Mixed Vegetables 1 kg

Battered Zucchini 1 kg

Breaded Zucchini 1 kg

Battered Cauliflower 1 kg

Breaded Cauliflower 1 kg

Battered Artichokes 1 kg

Breaded Artichokes 1 kg

Breaded Porcini Slices 1 kg

Soy & Mushroom Veggie Burger with Porcini 720 g

Chickpea, Spinach & Oats Veggie Burger 720 g

Chickpea, Vegetables & Curry Veggie Burger 720 g

Broad Bean, Broccoli & Buckwheat Veggie Burger 720 g

Emmer Wheat, Pepper & Quinoa Veggie Burger 720 g

Eggplant, Tomato & Oregano Veggie Burger 720 g

Battered Chickpea & Cauliflower Veggie Fries 500 g

Battered Chickpea & Broccoli Veggie Fries 500 g

Battered Chickpea & Eggplant Veggie Fries 500 g

How to use them in the kitchen

Prodotti

A story of wild mushrooms and fruits of the forest born in the Asiago Plateau and exported worldwide.